Currently viewing the tag: "chocolate truffles"
This was my first ever attempt at chocolate truffles.
That probably doesn’t sound like an unusual statement, but it is for me. See, I’ve made a lot of candy in my life. And I when I say a lot of candy, I mean A LOT of candy. Every year for around more »
Wecome!
Hello and welcome! We're a couple of academics with a passion for food. This blog is a mixture of stories, recipes, and science. We're glad you're here, and we hope you'll join us as we share our insights into the chemistry and economics of good food.
(For more information see our About Us page.)
